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Product Description
  • A naturally occurring sweetener with highest sweetening amongst the polyols, equal intensity and half the calories of sugar. practically odourless, with a very sweet, cool taste. XIVIA™ leaves no aftertaste and protects teeth from cavities.
Grade Stability
Xivia Crystalline form with the look and taste of suga
Xylitab® 100, 200, 300 Directly compressible for simple tablet manufacturing
XIVIA™ CX, CFP No endotoxins, hence use in Pharmaceuticals
Benefits/Advantages
  • A Low Glycaemic Ingredient
  • Synergy with other sweeteners
  • Highest sweetening of all polyols
  • Intense “natural cooling effect”
  • High negative heat of solution
  • Bacteriostatic and bacterial growth “modulating” properties
  • High Solubility
  • Low water activity – high microbial stability
  • Low to Moderate hygroscopicity
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