Product Description

• Cargill’s Soybean lecithin is fractionated into increased contents of individual phospholipid components to increase functionality.
• Products with increased contents of phosphatidylcholine (PC) or acidic phospholipids are available in powder forms.

Benefits/Advantages

• Prominently used as a solubiliser, emulsifier, lubricant, controlled release agent.
• Non GMO.
• Better water dispersibility, Good for oil-in-water emulsion.
• Superior wetting and dispersibility properties.

Applications

• Phosphatidylcholine (PC) content : 11-13
• Recommended use 1 to 5% (Depends on nature of application and uses)
• Solid dosage forms, wetting and dispersing agent for tablets and powders
• Release agent for capsules
• Fat crystallization delay in suppositories
• Liquid dosage forms
• Emulsifying and refattening agent for ointments
• Emulsifying agent in liquid emulsions
• Medicated confectionery
• Conventional chewing gum