Superoxide dismutase

As a primary antioxidant, SOD (superoxide dismutase) acts differently from well-known secondary antioxidants, offering a unique mechanism. Derived from a unique selected French variety of melon fruits (Cucumis melo L.), SOD encompasses not only its high SOD content but also all the beneficial ingredients found in melons, including other antioxidants such as catalase, glutathione, peroxidase, co-enzyme Q10, lipoic acid, glutathione, glutathione disulfide, carotenoids, and vitamins A, E, and C.

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